
Ibisobanuro ku bicuruzwa
| Ibisobanuro kuri ZH-BA Sisitemu yo Gupakira Sisitemu Na Auger Uzuza | |||
| Icyitegererezo | ZH-BA | ||
| Ibipimo | 10-5000g | ||
| Umuvuduko wo gupakira | Imifuka 10-40 / Min | ||
| Sisitemu Ibisohoka | ≥4.8 Ton / Umunsi | ||
| Gupakira neza | Bishingiye ku bicuruzwa | ||
| Ingano yimifuka | Shingiro kumashini ipakira | ||
Ibikoresho byo gusaba:
Birakwiriye kuvangwa no gupakira ibicuruzwa byifu.
Nkaifu y'amata, ifu y'ingano, ifu ya kawa, ifu y'icyayi, ifu y'ibishyimbo, ifu y'ibigori, ifu y'ibirungo, ifu ya shimi,ifu yo gukaraba / ifu yo kumesa nibindi bipakira


| Ibyingenzi | |||
| 1) Gutanga ibikoresho, gupima, kuzuza, gukora imifuka, gucapa itariki, gusohora ibicuruzwa byarangiye byose byikora byikora. | |||
| 2) Ibipimo byo gupima neza kandi neza. | |||
| 3) Gupakira neza bizaba byinshi hamwe na mashini ipakira ihagaritse kandi byoroshye gukora. |

| Sisitemu Ihuze | |||
| 1.Icyuma gikurura / Umuyoboro wa Vacuum | Umuyoboro wo gutanga ifu kuri auger yuzuza | ||
| 2.Uwuzuza | Auger yuzuza gupima uburemere no kuzuza imifuka. | ||
| 3.Imashini ipakira | 3.Imashini ipakira | ||
| 4.Ibicuruzwa bitanga umusaruro | shikiriza imifuka ivuye mumashini ipakira | ||


