TEKINIKI YIHARIYE | |||
Icyitegererezo | ZH-BG10 | ||
Umuvuduko wo gupakira | Imifuka 30-50 / Min | ||
Sisitemu Ibisohoka | ≥8.4 Ton / Umunsi | ||
Gupakira neza | ± 0.1-1.5g |
Irakwiriye gupima ingano, inkoni, ibice, globose, ibicuruzwa bidasanzwe nka bombo, shokora, jelly, pasta, imbuto ya melon, imbuto zokeje, ibishyimbo, pisite, almonde, cashews, imbuto, ibishyimbo bya kawa, chip, imizabibu, plum , ibinyampeke n'ibindi biribwa byo kwidagadura,ibiryo by'amatungo, ibiryo byuzuye, imboga, imboga zidafite umwuma, imbuto, ibiryo byo mu nyanja, ibiryo bikonje, ibyuma bito, nibindi.
1. Gutanga ibikoresho, gupima, kuzuza, gucapa itariki, gusohora ibicuruzwa byose byarangiye byikora.
2. Gupima neza neza neza kandi neza kandi byoroshye gukora.
3. Gupakira hamwe nibishusho bizaba byiza hamwe namashashi yabanje gukorwa kandi ufite amahitamo ya zipper.